Beginning June 4, Morton’s, The Steakhouse will present Wine Down Wednesdays the first Wednesday of every month. The monthly wine tastings will be from 5:30 p.m. to 7 p.m. in the bar area. Featuring a different winery each month, the cost is $12 per person and includes a sampling of three to four wines. Complimentary appetizers will be served. The first tasting on June 4 will feature Pioneers of California – Beringer Stanley Ranch Chardonnay, Robert Mondavi Napa Cabernet, Terra D’Oro Zinfandel.
Morton’s is located at 3379 Peachtree Road in Buckhead. Dinner is served from 5:30 p.m. until 11 p.m. Monday through Saturday and 5 p.m. until 10 p.m. on Sundays. www.mortons.com.
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