Mark your calendars for Wednesday, April 22, as the American Liver Foundation, Georgia Chapter, hosts its 11th annual Flavors of Atlanta event at Foundry at Puritan Mill. This year’s theme will allow diners to travel a gastronomic globe as 23 of Atlanta’s most celebrated chefs prepare a four-course culinary feast featuring their signature cuisine, each cooking as a private chef for a table of 10. In addition to the memorable dining experience, those in attendance can enjoy a cocktail reception and a culinary auction.
All proceeds will benefit the Georgia Chapter of the American Liver Foundation, and sponsorships for a tables of 10 and VIP tickets are available.
Tickets are still available for $250 a person. For tickets, please contact the Georgia Chapter of The American Liver Foundation at 404.633.9169 or visit www.liverfoundation.org/chapters/georgia.
Flavors of Atlanta is the signature fundraising event for American Liver Foundation chapters across the country.