The View level will once again host Picnic in the Pods from 7 to 11 p.m., featuring buffet-style picnic fare that includes chicken fingers, corn dogs and potato salad. Tickets are $40 for adults and $20 for children ages six to 12. Children five and under are free. For a more formal dining experience, The Restaurant level will serve a three-course prix fixe menu for $65 per person 5:30 to 11 p.m. The Bar level will also be open from 2 p.m. – close with a $15 cover charged to patrons after 4 p.m. who are not dining in the restaurant.
For reservations call (404) 589-7506 or visit www.sundialrestaurant.com.