Monday, November 24, 2008

P'Cheen Bistro Fall Special

Buy one entrée, get a second for half price every Tuesday at P'cheen International Bistro & Pub, the wildly successful haunt in the Old Fourth Ward known for its beer selection and contemporary cuisine. "It is our pleasure to offer customers a great way to break up the monotony of the work week with a delicious meal and a few drinks, without breaking the bank," says Keiran Neely, co-owner of P'cheen. The publ is located at 701-5 Highland Ave., the ground floor of the Highland Walk apartments.

The hours of operation are as follows:
Mon-Fri: 5 p.m. to 2 a.m.
Sat: 3 p.m. to 2 a.m.
Sun: 3 p.m. to 12 a.m

New appetizers include Thai Style Beef Satays with red cabbage slaw and ponzu sauce; and, Roasted Tomato and Black Bean Samosas with mango salsa.

New entrée selections include House Smoked Baby Back Ribs with jalapeno mac-n-cheese and collard greens; Thyme and Black Pepper Roasted Half Chicken; and classic Steak Frites with a choice of Truffled Demi Glace, Bleu Cheese Butter, or Horseradish Cream.

Staple menu items include Guinness Beer Battered Fish n' Chips - voted "Best Fish n' Chips" by Atlanta Cuisine 2008; the Chef's Curry Trio; and the Portabella Hamburger with Harissa Aioli and Wisconsin Cheddar.

For more information visit or call (404) 529-8800.

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